Saturday

Saturday

DINNER SPECIALS SATURDAY FEBRUARY 24, 2018     FORMAGGIO FRENCH ST. ANDRES, SWISS TETE DE MOINE, SPANISH QUESUCO AHUMADO, SPANISH VALDEON BLUE, APPLES, GREEN TOMATO & CHERRY MOSTARDA, CANDIED WALNUTS, HOUSEMADE BAGUETTE $19                                                                                                                                                     ZUPPA                                          ASPARAGUS PASSATO CALABRIAN … Continued