Tuesday

Tuesday

TUESDAY JANUARY 14, 2020

TAGLIERE DI FORMAGGI

ITALIAN OSSAU IRATY |TEXAS BOSQUE BLUE CHEESE | ITALIAN CASATICA DI BUFALA  

APPLE MOSTARDA, CANDIED WALNUTS, GRILLED CROSTINI

21

TAGLIERE DI SALUMI

WAGYU BEEF BRESAOLA |TOSCANO SALUMI | PARMA PROSCIUTTO,

MIXED OLIVES, DIJON MUSTARD, GIARDINIERA, GRISSINI

24

TAGLIERE DI VERDURE

PICKLED BROCCOLI | CARAMELIZED TURNIPS | ROASTED CURLY KALE CHIPS

CANNELLINI BEAN PUREE, GRILLED CROSTINI

14

ZUPPA

APPLEWOOD SMOKED BACON & KALE CHOWDER, CRISPY GULF OYSTER, SCALLION

10

BURRATA

FRESH MOZZARELLA FILLED W/ RICOTTA & ORANGE ZEST,

CANNELLINI BEAN PUREE, FRILLY MUSTARD GREENS, HAZELNUT, CITRUS SUPREMES, CROSTINI

15

PIZZA

LITTLENECK CLAMS, HOUSE BACON, ROASTED GARLIC BESCIAMELLA, KALE, RED ONION

24

VEGETABLE LASAGNA

RICOTTA, SPINACH, BROCCOLI, PEPPERS, GRAPPA TOMATO BUTTER, MOZZARELLA

24

HANDMADE TORTELLINI FILLED W/ BRAISED OXTAIL

PARMESAN BRODO, WILD MUSHROOMS, ROSEMARY OIL

28

SEARED WILD CAUGHT STEEL HEAD TROUT

CRISPY PURPLE MOON POTATOES, RAPINI, FERMENTED CHILE BUTTER,

CRISPY SALMORIGLIO

35

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