Saturday

Saturday

SATURDAY APRIL 6, 2019   ZUPPA: ENGLISH PEA & HAM MINESTRA, GARLIC CROUTONS, E.V.O.O.    $8                                                                                      BURRATA: MADE TO ORDER MOZZARELLA FILLED W/ FAVA BEAN, ARTICHOKE & RICOTTA, ARUGULA, GRILLED CIABATTA $16   PESCE CRUDO: FINELY CHOPPED BIG EYE … Continued