Wednesday

Wednesday

WEDNESDAY NOVEMBER 27, 2019   ZUPPA: HAM & POTATO PASSATO, BLACK GARLIC & RYE SOURDOUGH BREAD CROUTONS, PARMIGIANO REGGIANO 7   BURRATA: MADE TO ORDER MOZZARELLA FILLED W/ ORANGE RICOTTA, WAGYU BEEF BRESAOLA, MUSTARD GREENS, SHAVED RADISH, GRILLED CIABATTA 16 … Continued