Monday

Monday

SPECIALITA DEL GIORNO

 

MONDAY DECEMBER 17, 2018             

 

ZUPPA: CREAMY TOMATO PASSATO, PUFF PASTRY, SHAVED PARMIGIANO REGGIANO

$8

 

BURRATA: HOUSE MADE MOZZARELLA W/ MEYER LEMON RICOTTA, WATERCRESS, MARINATED CARROTS,

GRILLED CIABATTA

$16

 

PESCE CRUDO: FINELY CHOPPED BIG EYE TUNA, DIJON MUSTARD, CAPERS, OLIVE TAPENADE, ENDIVE,

GRILLED BRUSCHETTA

$19

 

ANTIPASTO: SMOKED SCOTTISH SALMON RILLETTES, GRILLED BAGUETTE

$11

 

INSALATA: SALT BAKED BEETS, SEARED GOATS MILK RICOTTA, CITRUS SUPREMES, SMOKED ALMONDS,

HONEY, HERB SALAD

$14

 

PIZZETTA: DUCK CONFIT, BUTTERNUT SQUASH PUREE, MOZZARELLA, SANGIOVESE SOAKED CURRANTS, CRISPY ROSEMARY

$17

 

RISOTTO DEL GIORNO

OAK FIRE GRILLED PROSCIUTTO WRAPPED BONELESS QUAIL FILLED W/ WAGYU BEEF BACON MOUSSE, VEAL JUS

CARNAROLI RISOTTO MADE W/ BROCCOLI, CABOT CHEDDAR

$35

 

PAN ROASTED DAY BOAT SCALLOPS

RUSSET POTATO GNOCCHI, BRUSSELS SPROUTS LEAVES, CHANTERELLE MUSHROOMS, SAFFRON PICKLED ONIONS

$34

 

CIOPPINO (LIVORNO STYLE SEAFOOD STEW)

TUNA, CALAMARI, GULF SHRIMP, LITTLENECK CLAMS, P.E.I. MUSSELS

TOMATO BRODETTO, GARLIC RUBBED FOCACCIA BRUSCHETTA

$40

 

OAK FIRE GRILLED GULF RED SNAPPER

RUSSET POTATO MASHERS, BROCCOLINI, CRAB MEAT, MEYER LEMON BUTTER, CRISPY SHALLOTS

$35

 

GRIGLIATA MISTA DI MARE (SEAFOOD MIXED GRILL)

CRISPY GULF OYSTERS

GULF SHRIMP

RARE BIG EYE TUNA

PEPERONATA PUREE, ROASTED PEPPER AIOLI

$37                                                                                                                                                                              

 

GRIGLIATA MISTA DI CARNE (MEAT MIXED GRILL)

WAGYU BEEF SAUSAGE

DUCK LEG CONFIT

PROSCIUTTO WRAPPED CHICKEN BREAST W/ TALEGGIO CHEESE

APPLE MOSTARDA, VEAL JUS, ROASTED TOMATO

$38

 

CONTORNI $6

BRAISED CAVOLO NERO W/ GOLDEN RAISINS

CREAMY POLENTA, POACHED EGG

BROCCOLI, ROASTED YUKON POTATOES, LEMON AIOLI

RUSSET POTATO MASHERS

GNOCCHI, SHERRY GLAZED CIPOLLINI

SAUTÉED SPINACH W/ TOASTED GARLIC

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